Faculty of Science

Model (No 12)

Course Specification : Botany (4)A

2010 - 2011

 
Farabi Quality Management of Education and Learning - 21/11/2024
University :Mansoura University
Faculty :Faculty of Science
Department :Botany Department
1- Course data :-
Code: 42403
Course title: Botany (4)A
Year/Level: رابعة نبات خاص
Program Title:
  • Special Botany
Specialization:
Teaching Hours: Theoretical: 3Tutorial: Practical: 6
2- Course aims :-
  1. Be aware of microbial physiology & to provide an understanding of the effects of environmental changes on cell structure, function & metabolism.
  2. Understand the physiology of microorganisms and how this led to some of the most important advancement in medicine, food science and agriculture during our civilization.
  3. Understand concepts and principles in applied microbiology, biotechnology and industrial fermentation processes.
  4. Understand and forming knowledge about general characters and economic importance of Viruses.
  5. Learn the basis on which viruses are classified.
  6. Undertake experience and gaining skills of cultivation, isolation, purification and preservation of virus from different hosts and their application and control.
3- Course Learning Outcomes :-
4- Course contents :-
NoTopicsWeek
1Nutrient Acquisition / Digestion and Transport
2Reproduction – hormonal control
3Microbial metabolism / Enzymes characteristics and classification, energy metabolism
4Carbon metabolism / Nitrogen metabolism / Lipid metabolism
5Microbial control
6Biodegradation of natural substances spore dormancy / germination
7Secondary metabolism and fermentation and microbial biotechnology
8Introduction, scientific investigation and discovery of viruses
9Nature of viruses.
10Isolation, purification and classification of viruses
11Criteria of purity, maintenance and preservation, pathogenicity, cultivation and control of viruses
12Biochemistry and chemical composition of viruses
13Structural organization and molecular architecture /Growth of microbial cell
14Measurements of microbial growth
15Mechanisms of growth / Determination -Kinetics - Physical requirements for growth
16Microbial bioassays

5- Teaching and learning methods :-
SMethod
Lecture 3 hours
Practical 6 hours
Tutorial 2 hours

6- Teaching and learning methods of disables :-
  1. The same as normal students.

7- Student assessment :-
A. Timing
NoMethodWeek
1Practical exam13
2Written exam14
3Oral exam14
B. Degree
NoMethodDegree
1Mid_term examination0
2Final_term examination70
3Oral examination 10
4Practical examination 20
5Semester work0
6Other types of asessment0
Total100%

8- List of books and references
SItemType
1Private by the lecturer
2Microbial physiology
3General Microbiology
4Virology for B.Sc. Students
5An introduction to viruses S. B. Biswas & B. Atmita
6Plant virology potocols G. D. Foster & S.C. Taylor
7www.botany,hawai, edu.faculty/wong

9- Matrix of knowledge and skills of the course
SContentStudy week
Nutrient Acquisition / Digestion and Transport
Reproduction – hormonal control
Microbial metabolism / Enzymes characteristics and classification, energy metabolism
Carbon metabolism / Nitrogen metabolism / Lipid metabolism
Microbial control
Biodegradation of natural substances spore dormancy / germination
Secondary metabolism and fermentation and microbial biotechnology
Introduction, scientific investigation and discovery of viruses
Nature of viruses.
Isolation, purification and classification of viruses
Criteria of purity, maintenance and preservation, pathogenicity, cultivation and control of viruses
Biochemistry and chemical composition of viruses
Structural organization and molecular architecture /Growth of microbial cell
Measurements of microbial growth
Mechanisms of growth / Determination -Kinetics - Physical requirements for growth
Microbial bioassays

Course Coordinator(s): -
  1. Hany Amil Sweha Metados
Head of department: -
Mohamed Nageb Abd Elghany Hassanein